West Bar

Experience elevated island flair at this revamped west coast oasis.

The dynamic flair of Chef Michael Hinds and West Bar offer gourmet dining by day and a trendy hotspot by night. With indoor and outdoor dining and an upbeat atmosphere, West Bar is the perfect spot for every occasion.

Sample Menu

Cajun Steak Waffle

Mushroom fricassee, sunny side up eggs

South American Breakfast

Arepas with beef brisket, black beans, avocado, sweet plantains, goat cheese crumble


Pan Seared Yellowfin Tuna

Spiced Puy Lentils scented with cumin

Blue-Swimmer Crab Cake

Sriracha aioli, red oak salad


Bajan Flying Fish Sandwich

Rum soaked raisin & cabbage slaw & fries

Green Seafood Curry

Prawns, black mussels & king crab, fragrant jasmine rice

Niçoise Salad with Seared Tuna,

Tuscan olives, new potatoes, cherry tomatoes


White Chocolate Mousse

Dark chocolate glazed red berries