Lone Star

The Lone Star Restaurant and Hotel, located on the famed platinum coast, is renowned for its idyllic setting, celebrity clientele and buzzy yet laid back atmosphere.

Their new executive chef Donavan Lopez and his team of chefs are making the Lone Star into one of the top food destinations on the island with simply presented flavour-driven dishes.  

The beach and the pizzas from the woodstone fire oven are sure to be a favourite with the younger customers.

Click here for opening days and times.

Sample Menu

Pan Roasted Scallops

Soft herb risotto, asparagus, lemon, citrus dressing

Sesame Crusted Rare Tuna

Mango and papaya slaw, wakami seaweed, wasabi mayonnaise, radish, ponzu dressing

Lone Star Kale & Goats Cheese Salad

Sweet potato crisps, quinoa, honey roasted vegetables, toasted almond and pumpkin seeds, orange and maple dressing

Mirin & Soy Glazed Local Barracuda

Sautéed potatoes, chargrilled vegetables, sesame ginger sauce

10 oz Black Angus Ribeye

Asparagus, charred tomato, crispy onions, thick cut chips

Thai Spiced Seafood Stew

Jumbo shrimp, scallops, calamari, salmon, mussels & local fish, roasted peanuts, basmati & wild rice, green curry sauce

Sticky Date Pudding

Butterscotch & calvados sauce, vanilla ice cream


Cinnamon sugar, banana crème patisserie, rum caramel

Meringue Nest & Vanilla Bean Custard

Mixed berries, citrus lemongrass sauce