Nishi Restaurant

Nishi is a chic, elegantly casual bistro, owner-run by hosts Stephen Prebble & Christopher Maskery.

Their award-winning restaurant presents the best of British, Caribbean and Japanese cuisines - traditional specialties like English pies, lovely puddings and regional dishes as well as highly popular sushi.

Nishi’s sushi chefs, born and trained in the Far East, have earned a solid reputation for preparing both traditional sushi and the latest trends in Japanese cuisine.

Dine under the stars in the lit courtyard or in their newly refurbished dining room in air-conditioned comfort. Families are welcome! Nishi’s bar serves a brilliant range of cocktails in a relaxed atmosphere.

Click here for opening days and times.

Sample Menu

Dim Sum
Assortment of 5 Dim Sum

Wild Mushroom Crepe
Wafer thin pancakes, au gratin sauce, parmesan cheese, mushrooms and julienne of carrot

Dim Sum at Nishi


Lobster Maki
Served with lobster tempura

California roll topped with baked hot seafood, shrimp, crabmeat, tobiko and mayo

Spicy tuna, asparagus, tobiko and premium crab sticks fried in crispy panko with spicy mayo and eel sauce


Coconut And Ginger Chicken
With coconut milk, garlic and coriander with basmati rice and julienne vegetables

Thai Prawn Green Curry
(also available as Thai Vegetable Green Curry) With basmati rice, julienne of carrots and leeks

Posh Fish and Chips
Tempura and lemongrass battered cod, Mahi-Mahi and prawns served with twice fried homemade chips, minted peas and tartar sauce.

Spicy Cottage Pie, Seafood Pie and Aberdeen Angus Steak & Mushroom Pie


Bramley Apple Crumble

Coconut Bread Pudding

Mango Cheesecake