A fusion of French flavours with Caribbean flair.
Owned and managed by Chef Jean Jacques Carquillat and his wife Annalisa Russo, Le Shack is the hidden gem of St. Philip! It serves a refreshingly eclectic mix of traditional and creative dishes in a casual, fun ambiance.
Good vibes, good food, good wines, good times … Le Shack, j’adore!
Escargot Fricassee
With local mushrooms flambé cognac
Chef’s Ceviche of the Day
With lime coulis
Honey Roasted Beets & Peaches Salad
With sunflower seeds, fresh mint, olive oil infusion
Local Tuna Indochine
Over basmati rice with a touch of wasabi
Grilled Farm Raised Pork Chop
Over local vegetables and spicy fruit chutney
Gratin of Eggplant
With ricotta and basil tomato sauce
Le Shack Burger
With local bacon, plantains and parmesan French fries
Crème Brûlée
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